OAR 333-015-0058
Oregon Indoor Clean Air Act: Smoke Shop Ongoing Requirements for Certification

(1) A smoke shop must meet the renewal criteria described in OAR 333-015-0059 (Oregon Indoor Clean Air Act: Smoke Shop Renewal of Certification) at all times. The Authority may revoke certification if the smoke shop fails to meet the renewal criteria.
(2) Each year, a smoke shop must submit to the Authority documentation of the smoke shop’s gross revenue for the past calendar year demonstrating that at least 75 percent of the smoke shop’s gross revenue for the past calendar year is derived from the sale of tobacco products or smoking instruments. The documentation must be received by the Authority by April 30. The documentation submitted must include:
(a) A notarized, sworn statement on an Authority-provided form (available online or by calling the Tobacco Prevention and Education Program) attesting:
(A) At least 75 percent of the smoke shop’s gross revenue is derived from the sale of tobacco products or smoking instruments; and
(B) To the amount of sales in each product category, including cigarette sales for smoke shops B and smoke shops C that permit cigarette smoking on the premises.
(b) An aggregated sales report for the past calendar year identifying the amount of sales in each product category, including cigarette sales for smoke shops B and smoke shops C that permit cigarette smoking on the premises.
(3) A smoke shop must maintain documentation on file at the certified location that demonstrates that at least 75 percent of the smoke shop’s gross revenue for the past three calendar years is derived from the sale of tobacco products or smoking instruments. The Authority may inspect a smoke shop’s financial records to determine compliance with the Act and these rules. The smoke shop shall make such documentation available to the Authority upon request or during an inspection.
(4) A smoke shop must maintain current contact information with the Authority. If the Authority is unable, despite a good-faith effort, to contact the smoke shop because the smoke shop’s mailing address, phone number, or other contact information are incorrect, then the Authority may suspend the smoke shop’s certification until correct contact information is provided.
(5) Smoke shops B and smoke shops C may not allow the smoking of cigarettes unless at least 75 percent of its gross revenue is derived from the sale of cigarettes.
(6) A smoke shop that ceases to operate at the certified location fails to meet ongoing certification requirements and certification shall be revoked. A smoke shop must notify the Authority immediately if the smoke shop will cease operating or is not operating.
(7) A smoke shop may place a hold on its certification for up to six months by submitting a hold notification on a form provided by the Authority (available online or by calling the Tobacco Prevention and Education Program) to the Authority.
(a) The hold is effective only when receipt is confirmed and the hold is approved by the Authority.
(b) A smoke shop may only place a hold on its certification when it is remodeling its current certified location or it is transferring location.
(c) The Authority shall not act to revoke a certificate under section (6) of this rule during a valid hold on the certification. If the smoke shop fails to begin operating at the end of the hold period, the Authority may revoke the certification under section (6) of this rule.
(d) The smoke shop may apply for one 6-month extension that the Authority may grant in its discretion.

Source: Rule 333-015-0058 — Oregon Indoor Clean Air Act: Smoke Shop Ongoing Requirements for Certification, https://secure.­sos.­state.­or.­us/oard/view.­action?ruleNumber=333-015-0058.

333‑015‑0025
Oregon Indoor Clean Air Act: Authority and Purpose 333‑015‑0030
Oregon Indoor Clean Air Act: Definitions 333‑015‑0035
Oregon Indoor Clean Air Act: General Provision 333‑015‑0040
Oregon Indoor Clean Air Act: Signs 333‑015‑0045
Oregon Indoor Clean Air Act: Ashtrays 333‑015‑0056
Oregon Indoor Clean Air Act: Smoke Shop Application for Certification 333‑015‑0057
Oregon Indoor Clean Air Act: Smoke Shop Application Review 333‑015‑0058
Oregon Indoor Clean Air Act: Smoke Shop Ongoing Requirements for Certification 333‑015‑0059
Oregon Indoor Clean Air Act: Smoke Shop Renewal of Certification 333‑015‑0061
Oregon Indoor Clean Air Act: Transfer of Ownership or Location 333‑015‑0062
Oregon Indoor Clean Air Act: Vehicles 333‑015‑0064
Oregon Indoor Clean Air Act: Outdoor Smoking Areas 333‑015‑0066
Oregon Indoor Clean Air Act: Cigar Bars 333‑015‑0070
Oregon Indoor Clean Air Act: Oregon Health Authority Responsibilities 333‑015‑0075
Oregon Indoor Clean Air Act: Complaint Response 333‑015‑0078
Oregon Indoor Clean Air Act: Violations 333‑015‑0080
Oregon Indoor Clean Air Act: Public Places which Oregon Health Authority, Public Health Authority Regularly Inspects 333‑015‑0082
Oregon Indoor Clean Air Act: Public Places Regulated by Other State Agencies or Local Governments 333‑015‑0085
Oregon Indoor Clean Air Act: Penalties 333‑015‑0090
Effective Date 333‑015‑0100
Oregon Menu Labeling Act: Authority and Purpose 333‑015‑0105
Oregon Menu Labeling Act: Definitions 333‑015‑0110
Oregon Menu Labeling Act: General Provisions 333‑015‑0115
Oregon Menu Labeling Act: Written Formats for Nutrition Information 333‑015‑0120
Oregon Menu Labeling Act: Nutrition Labeling of Variable Menu Items 333‑015‑0125
Oregon Menu Labeling Act: Nutrition Labeling of Combination Meal Menu Items 333‑015‑0130
Oregon Menu Labeling Act: Nutrition Information for Shared Menu Items or Shared Combination Meal Menu Items 333‑015‑0135
Oregon Menu Labeling Act: Acceptable Methods for Determining Typical Nutrient Values for Required Nutrition Information 333‑015‑0140
Oregon Menu Labeling Act: Verifiable and Accurate Information 333‑015‑0145
Oregon Menu Labeling Act: Nutrition Information for Self-Service Items 333‑015‑0150
Oregon Menu Labeling Act: Trans Fat 333‑015‑0155
Oregon Menu Labeling Act: Rounding Rules 333‑015‑0160
Oregon Menu Labeling Act: Alcoholic Beverages 333‑015‑0165
Oregon Menu Labeling Act: Disclaimers and Additional Nutrition Information 333‑015‑0200
Tobacco and Inhalant Delivery Systems Sales to Persons Under 21 Years of Age: Definitions 333‑015‑0205
Tobacco and Inhalant Delivery Systems Sales to Persons Under 21 Years of Age: Notice Posting Requirement 333‑015‑0210
Tobacco and Inhalant Delivery Systems Sales to Persons Under 21 Years of Age: Location of Tobacco Products Within a Retail Store 333‑015‑0215
Tobacco and Inhalant Delivery Systems Sales to Persons Under 21 Years of Age: Enforcement 333‑015‑0220
Tobacco and Inhalant Delivery Systems Sales to Persons Under 21 Years of Age: Biennial Report 333‑015‑0300
Packaging and Labeling: Purpose, Scope and Effective Date 333‑015‑0305
Packaging and Labeling: Definitions 333‑015‑0310
Labeling Requirements for Liquid Nicotine Containers 333‑015‑0320
Labeling Requirements for Prefilled Inhalant Delivery Systems 333‑015‑0325
Labeling Requirements for Fillable Inhalant Delivery Systems 333‑015‑0340
Packaging Requirements for Liquid Nicotine Containers 333‑015‑0345
Packaging Requirements for Non-nicotine Liquid Containers 333‑015‑0350
Packaging Requirements for Prefilled Inhalant Delivery Systems 333‑015‑0355
Packaging Requirements for Fillable Inhalant Delivery Systems 333‑015‑0357
Packaging Attractive to Minors 333‑015‑0360
Verification of Packaging that is Child-Resistant 333‑015‑0365
Enforcement: Inspections 333‑015‑0370
Enforcement: Violations 333‑015‑0375
Civil Penalties
Last Updated

Jun. 8, 2021

Rule 333-015-0058’s source at or​.us