Chapter 616 General and Miscellaneous Provisions

Sections

616.010
State Department of Agriculture and Oregon Health Authority to administer and enforce food laws
616.015
Cooperation between Oregon Health Authority and State Department of Agriculture
616.020
Surveys, investigations and inquiries by Oregon Health Authority
616.028
State Department of Agriculture administration and enforcement of federal or interstate food safety systems; rules; penalties
616.065
Certificate of analysis or test as evidence
616.073
Policy and prohibitions on sulfite use; exceptions
616.077
Oregon Health Authority rules; exception
616.205
Definitions for ORS 616.205 to 616.385
616.210
“Selling of food” construed
616.215
Prohibited acts
616.217
Restriction on labeling or selling food fish product as halibut
616.220
Injunction against violations of ORS 616.215
616.223
Processing of reclaimed fish for food banks; sale and purchase exemption
616.225
Disposal of adulterated, misbranded, unsound or unsafe food or consumer commodity
616.230
Definitions and standards; conformity to federal regulations; rules
616.235
When food deemed adulterated; rules
616.245
Adding poisonous or deleterious substance; rules
616.250
When food deemed misbranded; rules
616.256
Labeling exemption for foods to be repackaged; rules
616.265
When advertisement deemed false
616.270
Determining when label or advertisement misleading
616.275
Liability for dissemination of false advertisement
616.286
Inspection and investigation powers of department
616.295
Reports and information issuable by department
616.305
District attorney to prosecute violations
616.310
Notice or warning of minor violations
616.315
Jurisdiction of courts
616.320
Short title
616.325
Consumer commodity labeling requirements; restrictions on consumer commodity distribution; rulemaking; conformance to federal standards
616.330
Alcoholic beverage exemption
616.333
Diethylstilbestrol use in food; label
616.335
Definition for ORS 616.205 and 616.335 to 616.385
616.341
Use of poisons, pesticides or food additives restricted
616.345
Rules governing use of pesticide chemicals
616.350
Control of food additives; rules
616.355
Enforcement procedure for violation of ORS 616.341, 616.345 or 616.350
616.360
Standards for rules
616.366
Rules for use of poisons, pesticides, food or color additives; matters to be considered
616.380
Enforcement procedure for control of food additives
616.385
Public hearing required for rules
616.555
Definitions for ORS 616.555 to 616.585
616.560
Determination of menu item typical values; provision of accurate information to customers
616.565
Calorie content information for combination or multiserving items
616.570
Menus, menu boards and food tags; additional information; disclaimer
616.575
Rules; typical values for alcoholic beverages
616.580
Inspections; notice and opportunity to cure violation; penalties
616.585
Local disclosure requirements prohibited
616.590
Lack of cause of action or claim
616.680
Definitions for ORS 616.680, 616.683 and 616.686
616.683
Regulatory exemption for sales location and farm direct marketer of certain agricultural products; rules
616.686
Farm direct marketing rules
616.695
Definitions for ORS 616.695 to 616.755
616.700
Department to enforce sanitation requirements for food and food establishments; rules
616.706
Licenses; sanctions; changes; posting; cancellation; fees; rules
616.708
Additional users of establishment; fees; rules
616.711
Where licenses not required; when ORS 616.695 to 616.755 not applicable
616.713
Unauthorized food establishments
616.716
When inspection authorized; ORS 616.695 to 616.755 in addition to other laws
616.718
Waiver of routine inspection; rules
616.721
Exemption from ORS 616.695 to 616.755 for federally inspected establishments
616.723
Exemption from ORS 616.695 to 616.755 for establishments in residential dwellings; rules
616.726
City regulation of food and food establishments authorized; department to examine city regulation for adequacy
616.731
Deposit and use of fees and money
616.735
When insanitary conditions exist
616.740
Condemnation where insanitary conditions exist
616.745
Handling of food by diseased persons prohibited; rules
616.750
Procedure where food handler suspected of disease
616.755
Securing information from health officers
616.761
Standards of identity and quality for olive oil; prohibition of imitation olive oil; rules
616.766
Standards of identity and quality for honey; labeling requirements; rules
616.775
Definitions for ORS 616.775 to 616.790
616.780
Standards of identity or quality for flours, macaroni and noodle products
616.785
Sale of unenriched flours, macaroni or noodle products prohibited; certain products exempted
616.790
Enforcement of ORS 616.775 to 616.790 by department; inspection; sampling; failure to permit inspection; rules
616.800
Short title
616.805
Definitions for ORS 616.800 to 616.835 and 616.994
616.810
Exemption for alcoholic beverages
616.815
Open date labeling required for packaged perishable food sold at retail
616.820
Label required to be affixed to package not later than time of delivery to retail seller
616.825
Sale of perishable food after expiration of pull date prohibited; exceptions; time for removal of packages with expired pull dates
616.830
Altering labels or using nonconforming labels prohibited
616.835
Rulemaking authority
616.850
Definitions for ORS 616.850 to 616.890
616.855
Items exempt from unit pricing requirements
616.860
Unit pricing of packaged consumer commodities required; explanation to consumers
616.865
Temporary sale items exempt
616.870
Prescribed pricing by units of measurement
616.875
Rules; retail establishments presumed subject to unit pricing until exempted by department
616.880
Written warning notice for minor violation
616.890
Short title
616.892
Single-use plastic straws; penalties
616.894
Local plastic straw laws
616.992
General criminal penalty
616.994
Criminal penalty for open date labeling law violations
616.997
Civil penalties; rules; hearing; disposition of moneys