OAR 230-080-0420
Approved Beverages

230‑080‑0120
Failure to Resume Competition 230‑080‑0400
Boxing 230‑080‑0410
Competitors Must Report 230‑080‑0420
Approved Beverages 230‑080‑0430
Competitors’ Appearance 230‑080‑0440
Equipment 230‑080‑0450
Persons Allowed in the Ring 230‑080‑0460
Conduct of Seconds and Between Round Care 230‑080‑0470
Referee Instruction 230‑080‑0480
Fouls in Boxing 230‑080‑0490
Intentional Fouling 230‑080‑0500
Unintentional Fouling 230‑080‑0510
Time Considerations for Fouls 230‑080‑0520
Unfair Practices Likely to Cause Injury 230‑080‑0530
Referee Power to Stop a Bout 230‑080‑0540
Procedure for Failure to Compete 230‑080‑0560
Method of Counting 230‑080‑0570
Knockout 230‑080‑0580
When a Competitor is Deemed Down 230‑080‑0590
When a Competitor Falls from the Ring 230‑080‑0600
Wiping Gloves 230‑080‑0610
Warning 230‑080‑0620
Penalizing a Competitor 230‑080‑0630
Scorecard and Methods of Judging 230‑080‑0640
Announcing Winners 230‑080‑0650
Change of Decision 230‑080‑0660
Continuous Presence of Medical Personnel 230‑080‑0670
Post-Bout Medical Examinations 230‑080‑0680
Weights and Weight Classes