OAR 603-051-0857
Requirements and Conditions for Certification


Certification by the Department shall not imply or be construed as any warranty of the Department or their employees as to the condition of nursery stock. The following requirements and conditions shall be met in order to qualify for consideration of certification of nursery stock:

(1)

The applicant for certification shall be responsible for the selection of the location and the proper maintenance of all plantings being grown. The applicant shall also be responsible for maintaining the identity of all nursery stock. Any planting entered in this certification program shall be kept in a thrifty growing condition and free of plant pests.

(2)

Trees may be registered for certification as rootstock, interstock, and top-stock sources for the propagation of Oregon Certified Nursery Stock when inspected, tested and found to be discernably free from harmful virus and virus-like diseases of regulatory concern and having varietal purity, in accordance with the procedures prescribed in OAR 603-051-0855 (Declaration of Policy) to 603-051-0859 (Application for Certification and Fees).

(3)

No budding, grafting, or top-working of registered G2 and G3 trees in a scion-block, seed-block, or stool bed shall be permitted. Use of a certified G2 and G3 nursery stock for scionwood shall only be allowed upon receiving permission from the Department and shall be subject to departmental supervision.

(4)

Any plant found to be infected by a virus or virus-like disease and officially confirmed by the Department, or found to be off-type, or in root or foliar contact with a confirmed infected plant shall be removed immediately from any planting and destroyed after notification is rendered by the Department. For scion blocks, if a positive plant is present the following growing season, all plants growing within 30-feet of the infected plant within the same block will not be certified. For stool beds, if a positive plant is present the following growing season, all plants growing within 10-feet of the infected plant within the same block will not be certified. The certification of these plants may be regained if Departmentally-approved corrective action is taken.

(5)

Prior to planting, all registered plant growing areas and their contiguous border areas of not less than ten feet shall be tested for the presence of soil-inhabiting nematodes known to transmit viruses of concern to the Program. Growing areas found free of nematode vectors will not require chemical fumigation. Growing areas found infested with nematode vectors are required to be fumigated in accordance with the rates and practices recommended by Oregon State University. The growing areas will then be re-tested. Such tests and treatments shall be carried out under the supervision of the Department.

(6)

Applicants shall be responsible for maintaining trueness to type of certified G4 nursery stock produced from registered G2 and G3 plants. The applicant shall develop a written program, in cooperation with the Department, so as to provide for monitoring of each cultivar for trueness to type.

(7)

A participating nursery must maintain the following records for all registered G2 and G3 nursery stock in this program for a minimum of four (4) years:

(a)

Records indicating the Latin name, variety or cultivar, rootstock, origin, date of introduction of the G1 or G2 plant materials to the facility, date of propagation in the registered G2 or G3 block, and field location including nursery row and planting;

(b)

Records of sale and copies of all phytosanitary certificates issued;

(c)

Maps of the facility or nursery indicating the growing areas and a detailed inventory for the registered G2 and G3 plants.

(8)

The following requirements specifically apply to scion-blocks:

(a)

A scion-block shall be located not less than 100 feet from any nonregistered cultivated plant of the Rosaceae family. The ground in a scion-block, and for a distance of 20-feet surrounding it, shall be kept either clean-cultivated or in an approved, properly controlled ground cover. Registered scion-block G2 and G3 trees shall be planted and maintained in a manner, and at sufficient distances, so that branches of different varieties do not overlap. Each tree shall bear a permanent registration number;

(b)

The rootstock and top-stock sources of the G2 and G3 scion-block trees shall have originated from G2 or G3 trees established under this certification program or from virus-tested G1 trees originating through the Clean Plant Center of the Northwest or other departmentally approved virus-tested sources. If the tree is scion-rooted, its source shall have met the above-mentioned requirements. Only registered G2 and G3 trees shall be permitted in the scion-block.

(9)

The following requirements specifically apply to stool beds:

(a)

Existing stool beds that index clean on the commonly used virus indicators or via testing approved by the Department shall qualify as registered G3 stool beds. New stool beds (those planted after July 1, 1980) shall have originated from G2 or G3 stock established under this certification program, or from virus-tested G1 plants originating through the Clean Plant Center of the Northwest or other departmentally approved virus-tested sources, and shall be located not less than 50 feet from nonregistered rosaceous hosts and not less than ten (10) feet from registered rosaceous plants. If the tree is scion-rooted, its source shall have met the requirements of this certification program. Only registered trees shall be permitted in the stool bed.

(b)

A registered G2 or G3 stool bed shall be located not less than 50-feet from any nonregistered cultivated plant of the Rosaceae family. However, nonregistered stool beds may be located not less than ten feet from registered G2 or G3 stool bed plantings if such plantings were in production when they became subject to this certification program. The ground in a registered stool bed, and for a distance of ten feet surrounding it, shall be kept clean-cultivated;

(10)

The following requirements specifically apply to seed-blocks:

(a)

A Prunus seed-block shall be located not less than 100-feet from any nonregistered plant of the Prunus species. The ground in a seed-block and for a distance of 20-feet surrounding the seed-block shall be kept clean-cultivated or in an approved, controlled ground cover;

(b)

The rootstock and top-stock sources of the seed-tree shall have originated from G2 or G3 trees established under this program or from virus-tested G1 trees originating through the Clean Plant Center of the Northwest or other Department approved virus-tested sources. If the tree is scion-rooted, its source shall have met the above requirements. Only registered trees shall be permitted in the seed-block.

(11)

The following requirements specifically apply to scion blocks of containerized Malus, Pyrus, Cydonia, Chaenomeles, or Prunus species. All other requirements for growing scion blocks also apply (see (8)):

(a)

The roots of trees being containerized must be free of soil prior to planting in the containers;

(b)

The growing medium must consist of non-soil material, including but not limited to, expanded or baked clay pellets, ground coconut husks, coffee hulls, cocoa pods or rice husks, peat, perlite, sawdust, sphagnum, volcanic ash, cinder or vermiculite. The components of the growing medium must not have been previously used for growing plants or other agricultural purposes. The components of the growing medium must be mixed and maintained under conditions which preclude soil contamination or contamination by water run-off. Samples of the growing medium may be taken to verify the absence of soil;

(c)

The containers must be set on a barrier that prevents the roots of the plants from permeating the soil or prevents direct contact with the soil, such as plastic, hard-packed clay, pavement, or a minimum of two (2) inches of coarse gravel. The site must be located so as to preclude soil contamination, either directly or through water run-off from drainage, flooding, irrigation, or other means.

(12)

The following requirements apply specifically to tissue culture plant materials grown for scion and for rootstock. These requirements are in addition to the requirements specifically for scion blocks described in (8) and for stoolbeds as described in (9):

(a)

Plants (explants) used to produce callus for tissue culture must be tested or indexed annually as required by this program;

(b)

Plantlets (rooted shoots) regenerated from the tissue culture callus must be grown in a greenhouse or growth chamber and all measures and precautions must be taken to prevent the presence of any vectors in the greenhouse or growth chamber. Records of such measures taken, if they include pesticide use, must be maintained as required by OAR 603-057-0405 (General Requirements) through 603-057-0410 (Pesticide Users Required to Report) and other Oregon Administrative Rules for licensed pesticide applicators as applicable;

(c)

One regeneration of plantlets from the tissue culture callus will be certified under this program as G4 level material with no further testing or indexing provided all other requirements are met. This certification will last one (1) year from the date of introduction of the plantlets into the greenhouse. Plantlets may be planted as G3 level registered plants provided all other requirements, including testing, are met for scion as described in (8) and for stool beds as described in (9).

(13)

The following requirements specifically apply to Oregon certified nursery stock, also known as G4 level material:

(a)

A participating nursery must maintain the following records of all G4-level materials in this program for at least two (2) years.
(i)
Records indicating the Latin name, variety or cultivar, rootstock, origin, date of introduction of the G2 materials to the facility, date of propagation in the registered G2 or G3 block, and field location including nursery row and planting.
(ii)
Records of sale and copies of all phytosanitary certificates issued.
(iii)
Maps of the facility or nursery indicating locations of Oregon certified nursery stock.

(b)

All nursery stock grown for G4 certification shall be on rootstocks from registered G2, G3, or G4 trees except for stone fruit trees grown on peach seedlings. Such peach root-stocks shall be acceptable only if the seed transmissible virus content does not exceed five percent, and upon the prior approval of the Department being obtained. Clonal rootstocks used in the production of Oregon Certified Nursery Stock shall originate from registered stool beds;

(c)

Nursery stock grown for G4 certification shall be planted sufficiently apart to maintain its identity and shall be kept clean-cultivated. Such nursery stock shall be designated as to rootstock, top-stock, and interstock sources. Rebudding or regrafting of nursery row stock shall not be allowed unless such stock is reworked with budwood from the same registered scion-block;

(d)

An official certification tag shall be utilized to designate G4-level trees produced from registered scion-source trees and which have been propagated on rootstocks produced from registered seed sources or stool bed trees, or which are self-rooted. Official certification tags must be attached to G4-level trees at time of sale.

Source: Rule 603-051-0857 — Requirements and Conditions for Certification, https://secure.­sos.­state.­or.­us/oard/view.­action?ruleNumber=603-051-0857.

603‑051‑0005
Oregon Grades
603‑051‑0007
Open Container Pack
603‑051‑0009
Other Brands and Grades
603‑051‑0010
Tolerances
603‑051‑0011
Calculation of Percentages
603‑051‑0013
Condition After Storage or Transit
603‑051‑0014
Marking Requirements
603‑051‑0015
Color Requirements
603‑051‑0020
Definitions
603‑051‑0026
U.S. Standards Adopted as State Standards
603‑051‑0045
Apricots Official Standards
603‑051‑0061
Oregon No. 1 Grade
603‑051‑0062
Oregon No. 2 Grade
603‑051‑0063
Unclassified
603‑051‑0064
Application of Tolerances
603‑051‑0065
Diameter Classification
603‑051‑0066
Amount of Green Color
603‑051‑0067
Stalk Length
603‑051‑0068
Definitions
603‑051‑0075
Official Standards
603‑051‑0090
Official Standards
603‑051‑0105
Official Standards
603‑051‑0120
Official Standards
603‑051‑0135
Official Standards
603‑051‑0150
Official Standards
603‑051‑0165
Official Standards
603‑051‑0180
Official Standards
603‑051‑0195
Definition
603‑051‑0200
Grades
603‑051‑0205
Tolerances for Certification of Lots of Oregon No. 1 or 2 Grade Sulphured Cherries
603‑051‑0210
Sizes
603‑051‑0225
Official Standards
603‑051‑0240
Official Standards
603‑051‑0255
Dewberries and Blackberries Official Standards
603‑051‑0268
Official Standards
603‑051‑0273
Oregon No. 1 Grade
603‑051‑0278
Application of Standards
603‑051‑0283
Definitions
603‑051‑0288
Metric Conversion Table
603‑051‑0305
Application of Standards
603‑051‑0310
Official Grades
603‑051‑0311
Size Classifications
603‑051‑0315
Tolerances
603‑051‑0320
Definitions
603‑051‑0325
Labeling Requirements
603‑051‑0335
Official Standards
603‑051‑0350
Official Standards
603‑051‑0365
Definitions
603‑051‑0366
Standard of Identity for Honey
603‑051‑0370
Types and Styles of Honey
603‑051‑0375
Grades
603‑051‑0390
Color
603‑051‑0395
Labeling Requirements
603‑051‑0410
Official Standards
603‑051‑0425
Definitions of Terms
603‑051‑0430
Grades
603‑051‑0435
Tolerance: Sizes
603‑051‑0440
Oregon Box Packs
603‑051‑0445
Marking
603‑051‑0460
Grades
603‑051‑0465
Size
603‑051‑0470
Definitions of Terms
603‑051‑0483
Definitions
603‑051‑0485
Official Standards
603‑051‑0487
Oregon Percentage Grade
603‑051‑0490
Oregon Extra Fancy Export Grade
603‑051‑0500
Official Standards
603‑051‑0515
Official Standards
603‑051‑0530
Official Standards
603‑051‑0545
Official Standards
603‑051‑0560
Official Standards
603‑051‑0575
Official Standards
603‑051‑0590
Official Standards
603‑051‑0605
Grades
603‑051‑0610
Definitions
603‑051‑0615
Oregon Grade
603‑051‑0616
Tolerances
603‑051‑0617
Application of Tolerances
603‑051‑0618
Standard Pack
603‑051‑0619
Definitions of Terms
603‑051‑0626
Official Standards
603‑051‑0665
Official Standards
603‑051‑0680
Official Standards
603‑051‑0695
Official Standards
603‑051‑0710
Official Standards
603‑051‑0725
Official Standards
603‑051‑0740
Official Standards
603‑051‑0755
Official Standards
603‑051‑0770
Official Standards
603‑051‑0775
Definitions
603‑051‑0777
Standards of Identity
603‑051‑0779
Grades of Olive Oil
603‑051‑0780
Labeling Requirements
603‑051‑0785
Prohibition of Imitation Olive Oil
603‑051‑0803
Reference
603‑051‑0830
Definitions
603‑051‑0835
Requirements and Conditions for Registration or Certification
603‑051‑0840
Authority and Procedures for Registration or Certification
603‑051‑0845
Application and Fees for Registration or Certification
603‑051‑0850
Refusal or Cancellation of Registration or Certification
603‑051‑0855
Declaration of Policy
603‑051‑0856
Definitions
603‑051‑0857
Requirements and Conditions for Certification
603‑051‑0858
Procedures for Certification
603‑051‑0859
Application for Certification and Fees
603‑051‑0955
Definitions
603‑051‑0960
Requirements and Conditions for Certification
603‑051‑0965
Procedures for Certification
603‑051‑0970
Application for Certification and Fees
603‑051‑0975
Refusal or Cancellation of Certification
603‑051‑0980
General
603‑051‑0990
Definitions
603‑051‑1000
Grades
603‑051‑1010
Tolerances
603‑051‑1020
Application of Tolerances
603‑051‑1030
Standard Pack
603‑051‑1040
Classification of Defects
603‑051‑1050
Declaration of Policy
603‑051‑1051
Definitions
603‑051‑1052
Requirements and Conditions for Certification
603‑051‑1053
Procedures for Certification
603‑051‑1054
Application for Certification and Fees
Last Updated

Jun. 8, 2021

Rule 603-051-0857’s source at or​.us