Division 175
Food Handler Training

Rules

333‑175‑0001

333‑175‑0011

Program Description — General

333‑175‑0021

333‑175‑0031

Food Handler Training

333‑175‑0041

Minimum Standards for Program Providers

333‑175‑0051

Content of Food Handler Training Programs

333‑175‑0061

Administration of Food Handler Training Program

333‑175‑0071

Requirements for Food Handler Training Program Qualifications

333‑175‑0081

Successful Completion of Food Handler Training Program

333‑175‑0091

Reciprocity and Equivalency

333‑175‑0101

333‑175‑0111